By P. C. Garnsworthy,W. Haresign,D. J. A. Cole
The ebook is split into 4 elements. half I discusses themes concerning food in non-ruminant animals, whereas half II covers ruminant meals. half III tackles reports approximately common nutrients resembling using progress promoters in animal feeds and predicting the reaction to version and nutrition, and half IV offers with feed compounding and its results.
The textual content is suggested for agriculturists, zoologists, and people considering the advance and manufacture of feeds who wish to comprehend extra in regards to the food of agriculturally vital animals.
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